Tucked away in this trendy area, this restaurant is known for its house-made pasta. Diners can eat in the casual and bustling dining room or at patio tables overlooking a primarily residential area. For dinner, choose from several fresh made pastas and the sauce of your choice or even better, select from the long list of stuffed ravioli. A good takeout option is to purchase pasta by the pound to serve with a sauce made at home. Lunch is not served on Saturday.
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