In operation since 1979, this dinner house is popular with the locals and visitors to the area. Listen to piano music while choosing from selections like seafood fettuccine, jambalaya, chicken piccante and steak. Nightly specials may include swordfish with melon salsa or lamb chops with apple compote. The house-made soup, garden salad and hot biscuits are served with each entrée. Please note, the restaurant accepts cash or check only. The screened-in patio looks out over an arbor and beautiful grounds.