Simple elegance and casual style make this Italian restaurant a local favorite. Salads can be plain or dressed up with apples, almonds, dried cranberries and the house balsamic vinaigrette. Experts in the pasta arena, they also have delicious seafood offerings such as pan-roasted filet of salmon served on a bed of sautéed spinach, white beans, sun-dried tomatoes and roasted garlic. A nice selection of wines is available for every taste. For dessert, try the popular rum cake.