The kitchen prepares fresh pastas, cheeses, sauces, and desserts daily, at a price that won't break the bank!
AAA Inspector Notes
Upon entering the restaurant, guests will have the option to enjoy their meal in the main dining room or head upstairs to the slightly more casual small plates lounge. The kitchen changes the menu frequently to use the freshest ingredients possible. You will always find a variety of antipasti, seafood, chops, and pasta to choose from. If it's available, the caprese salad with house-made mozzarella is a must. The beverage and dessert menus are equally solid ways to round out the meal.
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