I love that I can enjoy an exquisite meal with the highest quality ingredients from local, sustainable sources while still wearing my jeans!
AAA Inspector Notes
Stop in after shopping on bustling Frankford Avenue for a meal that you won't soon forget. The dinner menu is divided into "Pantry," "Oven" and "Grill," with a variety of meat, vegetable and pasta-based dishes per category. Choose a handful to share with the table, being sure to sample the homemade pasta and at least one of the house-cured or aged meats. The outdoor dining space is lovely and inviting on a warm day, as is a glass of draft white or rosé wine. Ingredients are sourced from local farms and is an active part of the sustainability movement, so the menu does change with relative frequency. Bring a group and order the "Mixed Grill", which will give you the best of their meats and seasonal side dishes for a cool $100.