This casual restaurant is rightfully proud to serve the well-crafted beers brewed on the grounds of the resort, but the menu also holds nice appeal for diners. A variety of fish, steak, burgers and chicken from the wood grill have a robust flavor, and the dishes show a creative flair not usually seen at a country brewpub. Dining options include the clubby upstairs room, the lower-level tavern and the outdoor patio.
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