On the edge of downtown, this large restaurant got its roots as a homemade pasta shop. It has evolved into a family passion for food prepared using family recipes with an imaginative flair. They make most of their pasta in house. The seafood is the freshest available in the area. A substantial wine list offers the best wines of Italy for pairing. The main dining room is staider while the downstairs bar room dining and seasonal outdoor patio have flair.
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