AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The staff has true passion for the authentic cuisine offered here. Each menu item is made with quality ingredients and attention to presentation. Begin with the guacamole or queso fundido, a type of Mexican fondue. A variety of tacos are made with pork, fish, shrimp and even beef tongue. Fajitas are great for sharing. Mole, a traditional dish from Oaxaca, has an unforgettable richness. An adventurous array of margaritas line the menu including a tamarind flavored margarita. No lunch Mon-Tues. On days when lunch is served there is always a value-priced lunch special. The taco sampler will provide you with a sample of five different tacos including a very tasty duck taco. Special two-for-one theme happy hour on select days. The mini-desserts are a sweet finish to a savory meal.