AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Attentive servers present a menu of classic French fare, along with a few items of Asian influence, all to be enjoyed in either the lively bar or the more sedate, casually upscale dining room. Lamb, red deer, salmon, sweetbreads and scallops comprise the menu, with such entrées as teriyaki beef, pasta carbonara, pan-seared red snapper and salmon tartare. Lunch features many of the same items at dinner, with a starter salad or soup and dessert included.