AAA Inspector Rating Details (scale 1-5)
4.3
Overall
Food4.4
Service4.3
Decor4.2
AAA Inspector Notes
Historic. This wood-beamed riverfront dining room, in a stone-walled hotel in Old Québec, features fine bistro-style Québecois cuisine described as farm-to-fork. Exciting and skillfully prepared pork belly, local mackerel, Mauricie-region sweetbreads, Gaspé Peninsula lobster, local guinea hen, Atlantic-coast seafood, pan-seared foie gras and duckling. The staff is well-versed in describing the dishes and offering wine recommendations. Enjoy a pre-dinner drink at the restaurant's down bar or in the hotel's impressive lobby lounge, decorated with artifacts excavated from archaeological digs in Old Québec. The dining room décor has a lovely warmth accented with weathered rough-hewn post-and-beam vaulted ceiling and floors; the intricate wrought-iron staircase is a gorgeous focal point.
Price(s)
$20-$90
Reservation
Reservations suggested.
Location
Corner of rue Dalhousie; in Relais & Châteaux Auberge Saint-Antoine. 8 rue St-Antoine G1K 4C9
Parking
valet only.
More Information
Fine Dining. Breakfast, lunch and dinner served. Full bar, patio dining, Sunday brunch. Accessibility (Call).
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Hotel
Hotel Name
1234 Street Address City, State 00000
AAA Inspector Rating
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Attraction
Attraction Name
1234 Street Address City, State 00000
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