Historic. Stylish fabrics, ornate crown moldings and high-backed chairs decorate this dining room located in a former bank building in Old Québec. The table d'hôte menu features superb regional produce integrated into creative dishes served on lovely china. In summer you'll find items like delicious little Québec strawberries. Winter will bring crisp produce from local greenhouses. Throughout the year, one may expect splendid. cheeses presented on a cart tableside. Private dining rooms and a chef’s tasting table are offered along with informed wine pairings. The menu changes daily.