AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
A wide range of regional products, with a heavy focus on game, is used to create innovative, market-sensitive cuisine. Flavorful choices include fillet of pork, salmon tartare, sweetbreads, seafood stew, rabbit and beef mignon. The décor and table settings are upscale. Seating on the summer terrace is popular. The smartly-attired waitstaff provide polished and friendly service.