AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The dining room's contemporary, upscale décor features shades of white and cream. Menu choices may include red tuna tartar, roasted butterfish, lobster, Kobe beef and rabbit. The eight-course chef's tasting menu changes regularly. The staff prides itself on professional, attentive service, and the sommelier provides excellent wine selection assistance. The restaurant does not allow children and requires business-casual attire and closed-toe shoes.