This trendy restaurant is located in an unassuming strip mall. Once inside, you are immediately enveloped by the color red from the glowing bar to the large silk lanterns and Asian inspired artwork. A large Buddha statue floats in a pool of water while multiple hibachi tables sit within stone walls. Hibachi chefs incorporate a show of talents while creating meals in front of their guests. Some of the common tricks are making a volcano with onion rings and squirting sake across the table into the mouths of willing participants. All hibachi dinners include green salad with their signature pineapple and ginger dressing, clear soup, fried rice, vegetables and two pieces of shrimp appetizer. Some Thai and Chinese inspirations also noted on the menu including Szechuan crispy dried shredded beef, pad Thai, and Beijing duck. Servers are friendly and efficient.