Classic. This is the more formal side to the adjacent Black Pearl. Refined servers are attentive and dressed professionally. The New England ship boat atmosphere is accented with dark green walls, illustrations of late 19th-century sailing boats and white linen-topped tables. The chef expertly prepares French-American cuisine with New England lobster tails, duck, veal and high-end steaks. Special occasions deserve special meals. Warm candlelight lends to the intimate, formal feel. Proper dress required.