In an old brick gatehouse overlooking the Seekonk River, this sophisticated, romantic restaurant nurtures a casual, intimate ambiance. Locally grown organic produce is utilized in seasonally available comfort foods and wood-fire grilled specialties. Favorites include the crab and jalapeño chowder, and the tasty Statler chicken breast with sausage, onions, pepperoncini, white bean ragout, and braised escarole. Experienced and accommodating staff will ensure a fine night to remember.
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