AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Located within an enclosed porch of an attractive Victorian seaside inn with dramatic views of the ocean, this restaurant prides itself on using local Rhode Island and Atlantic Coast farm-to-table ingredients. The menu changes seasonally and even daily to incorporate the freshest items from local growers, fishmongers and farmers. Guests can choose a four-course degustation menu with optional wine pairings or a six-course chef's counter experience. The dining room is accented with hard wood floors, cobalt-blue glass hanging light fixtures, framed artwork, wood beadboard walls and molded ceilings. Tables are dressed with fine linen cloths, hand-blown oil candles and elegant silverware. This is the perfect setting to celebrate a special occasion; the staff is highly trained to make you feel pampered and will offer you a complimentary glass of champagne to start your dinner experience.