AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
With more than 15 years operating in the area, the popular restaurant has been able to keep its two locations brimming with happy customers. The menu lists only fresh local seafood and aged beef, with a strong emphasis on local oysters and shrimp. There's plenty of diversity for the whole family, starting with the signature self-named chopped salad and moving on to huge seafood platters, buckets of fresh, salty oysters or a good old Lowcountry boil with shrimp, sausage, corn and potatoes.