Historic. A farm-to-table seasonal menu, great atmosphere and talented mixologists behind the bar make for a good combination at this trendy downtown gathering spot. The menu is not lengthy but everything on it is skillfully prepared and it's diverse enough to please a crowd. Community tables add to the fun as does The Dispensary, a rooftop bar where artisan cocktails are the order of the day. Foodies can watch the kitchen staff execute their skills in the open kitchen.