Alternately known as a dive bar and a gourmet sandwich shop, this place is really all about having a good time. The meats are all prepared in house and served on a variety of breads that complement the ingredients. The sandwich creation that's gotten the restaurant national attention, "Mike's Famous Duck Club," features duck confit, bacon and smoked cheddar on Hawaiian sweet bread. Combine that with the duck fat fries and you've got some heart-stopping goodness. Vegetarian selections are also available, and there are plenty of craft beers on tap.