Restaurants have overall ratings in the top 20% for their Diamond Rating level, plus no member complaints in the past 12 months.
AAA Inspector Notes
In the heart of town, the original family-owned and -operated Gus' has been around since 1988. The broad menu of regional American, Italian and Greek fare includes dishes such as country-style grilled pork chops and gravy, spaghetti dinners and Grecian marinated beef tips. Naturally, there's also plenty of pizza. A delightfully friendly staff tends this family-friendly and country-casual restaurant.