AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
A Western theme characterizes this waterfront property, where diners line up for mouthwatering and decidedly Southwest-influenced cuisine with sprinkles of Lowcountry home cooking. Choices include prime beef or buffalo steaks cooked over a mesquite-seasoned wood-fired grill or specialties of tequila shrimp, Southwestern salmon Oscar, chipotle-Parmesan-crusted grouper or blackened lamb chops, each with its own accompaniments and always with the signature corn pudding. Still don't see what you want? How about pizza cooked in a wood-burning brick oven? Go for a specialty interpretation or build your own from more than 25 fresh ingredients. The low-lit setting offers a multitude of seating options, including semiprivate high-back wraparound booths. The army of floor staff focuses on providing crisp, eager-to-please service.