AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
This New England-style lobster house serves whole belly clams, lobster, oysters, haddock and a variety of daily specials. A huge, eye-catching fish tank is at the entrance. Though some fresh Lowcountry favorites are incorporated into the menu, most dishes feature ingredients brought in fresh twice a week from the Northeast. Of course, as the logistics of bringing fine, fresh New England seafood to South Carolina is a bit of a challenge, the non-regional entrées tend to be on the pricey side.