Spicy food reflects Cuban, Spanish and Calusa Indian influences. Perfectly seasoned seafood dishes include crispy conch fritters, fried calamari and the catch of the day, an example of which is citrus-marinated mahi mahi served with star fruit and black bean papaya salsa. Burgers and pizza are also available. Imitation palm trees and a ceiling painted to look like a tropical sky give the casual dining room an ambience reminiscent of a courtyard café in a Key West hotel. A seasonal dining patio overlooks the lake, where you can watch ducks, huge catfish, speedboats doing high-speed maneuvers, tourists and zip liners cruising over the lake.