The restaurant features family-style dining around teppanyaki grills. Groups are served their selection while the chef entertains with his well-rehearsed antics. On the menu, you'll find shrimp, chicken, beef, salmon, scallops and lobster tail, which can be served in any combination or alone. Each meal comes with a heaping offering of fried rice, grilled vegetables and house salad. At the separate sushi bar, professional sushi chefs will dazzle you with their extravagant presentations.