I love being fed as soon as I'm seated, especially when I'm given a piping hot biscuit and homemade blueberry jam.
AAA Inspector Notes
Traditional Lowcountry favorites such as fried green tomatoes and shrimp and grits are served in heaping portions. The menu always features twists on Southern staples, such as the nutty fried chicken served with smashed sweet potatoes, asparagus and a side of goat cheese grits.
