With its retro facade and vintage terrazzo floors, the setting may feel like a blast from the past, but the menu is clearly of the moment. Feature items like the Berkshire pork chop, Angus burger and roasted chicken are complemented by a small pizza menu. Brunch offers chilaquiles and French toast casserole. Yum. The place quickly became a neighborhood favorite, likely due to the fact that this self-described gastropub lacks pretentiousness and has a staff that clearly loves what they do.