AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Diners can take a short drive in the Hill Country to reach the restaurant, where they can get their hands on award-winning barbecue entrées of brisket, sausage, ribs and chicken made from recipes that date back to the Civil War. The Sunday menu also includes favorites such as prime rib and baby back ribs. It's BYOB and cash only.