This lively and colorful little café serves a wide variety of creative items ranging from soups and salads to sandwiches and regional entrées. All are flavorful and made fresh. The green tuna tacos with pan-seared tuna and jalapeño cilantro sauce are a definite palate pleaser. The house-made desserts are luscious with several signature items plus a cake of the day. Black Russian Cake was my favorite, a mini layered Kahlua chocolate cake topped with a layer of creamy flan and whipped cream.