Welcome to the West! Background country music will keep you entertained as you dine on menu options that include USDA beef, fresh seafood and desserts with a twist. I started with flavorful crab and crawfish cakes and then I enjoyed the delicious and tender double-bone pork chop. For dessert, the fried peach pie à la mode made a good finish. The warm and inviting patio also makes a nice spot to dine. After dinner, enjoy some live music and dancing in the saloon.