Nestled in a well-known resort, the restaurant provides patrons with an elegant and intimate dining experience. Menu items are created with fresh, quality ingredients and include aged, grain-fed beef, veal, pork and seafood. Start with the light jumbo lump crab tower which includes flavorful avocado and tangy mango. Follow with the savory Maine lobster bisque then a thick steak expertly cooked to order. The chocolate eruption makes a good finish. The adjacent lounge is a popular spot.