To me, this is the quintessential south Texas roadhouse BBQ shack. In the country, covered with memorabilia and serving moist, tender and smoky 'que.
AAA Inspector Notes
Take it from this veteran AAA inspector: This place serves some of the very best 'que in the county. It's worth driving out to this converted 1950s gas station—now a casual barbecue shack—for the most tender, moist and meaty ribs, brisket and sausages.