Historic. This charming historical venue offers patrons a pleasant dining experience. The diverse menu includes burgers, sandwiches, fish tacos and steak. To begin, try the seasoned edamame, sweet or with heat. Salad dressings are made fresh, and the raspberry vinaigrette is especially tasty. The pecan-crusted chicken is a local favorite; it's steeped in a flavorful blend of butter, lemon and a bit of honey. Dine inside or out on the back patio that overlooks the river. On Sundays, only brunch service is available.