AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Since the 1990s, this restaurant has been featuring well-prepared cuisine with Mediterranean, French and Caribbean influences. Patrons enjoy the casual service and al fresco terrace setting that brings a certain charm to the dining experience. The menu centers around house made pasta and fresh fish. Try starting with the PEI mussels or the duck foie gras and for the hearty appetite the seafood casserole is a big hit.