This restaurant serves made-from-scratch entrées, including chiles rellenos. Their twist on the seasonal chicken tortilla soup is a good one, and they have hit a home run with their veggie quesadilla. Warm tortilla chips and fresh salsa are served with entrées. Also, gluten-free options are available.
Ratings and Reviews are the subjective opinion of individual consumers, travel agents or travel counselors and not the opinion of the American Automobile Association ”AAA” or AAA Clubs. Neither AAA nor AAA Clubs shall be held liable for any damages resulting from display or use of these ratings or reviews.
