Patrons have the option of dining on the mezzanine or at ground level at this busy bistro. The deep-fried cheese ravioli, Mediterranean salad, chicken pesto sandwich and honey-smoked salmon on a toasted oat bun are just a few popular items on the menu. A wonderful selection of pasta, pizza and ravioli is available, including a bacon-wrapped and skewered jumbo shrimp served over savory Alfredo pasta. Gluten-free options and a kids' menu are offered.
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