The pewter logo showplate, sterling silver and tuxedo-shaped linen napkin make this dining experience one I will always remember fondly.
AAA Inspector Notes
Housed in a chateau-style inn the elegant dining room exudes a decidedly European flair. Wild boar Swedish meatballs and seasonal cheese fondues make for a great start to a delicious meal. Seasonal entree specialties may include holsteiner schnitzel, roasted barramundi or duck breast with parmesan risotto. Decadent house-made desserts are sized to share.
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