In a fun and trendy setting, this cafeteria-style eatery features farm-to-table goodness at its best. You can't go wrong with the chorizo coconut chicken, rosemary and thyme braised short rib or the Santa Maria rubbed tri-tip. Other choices include the hand-rolled pasta plate, the healthy choices plate and the hot protein plate. Hot and cold sides are plentiful. The strawberry lemonade with basil is a big hit.