The contemporary décor and eye-appealing table settings stand out. The seasonal menu includes an array of seafood, which is flown in daily, slow-roasted prime rib, free-range chicken and an ample selection of steaks and chops. Side orders are plentiful and will not disappoint. Sophisticated wine pairing, prix-fixe and tasting menus are available. Decadent desserts made in house are hard to pass up and pair well with a cup of coffee.
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