Cabot Creamery, 2878 Main St., is a working creamery dating back to 1893 and cooperatively owned since 1919 by the dairy farmers who ship milk to town. Guided tours include a video presentation and a walk down Cheddar Hall. Free cheddar samples also are offered.
Guided tours are available.
Hours: Daily 9-5, mid-May through Oct. 31; daily 9-4, Nov.-Dec.; Mon.-Sat. 10-4, rest of year. Last tour 30 minutes before closing. Phone ahead for cheese-making schedule. Closed Jan. 1, Easter, Thanksgiving and Christmas.