This simple spot sits on the backside of the island and offers a cheery interior decorated with fish prints, inspirational quotes and Beatles memorabilia. This menu is pure Southern comfort with a healthy dose of local seafood. Specialties include creamy crab soup, chili, clam chowder, crab cakes, fried oysters, clam fritters and daily hot-plate specials. Favorites on the winter menu include homemade meatloaf and potpie.
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