This spot is known for modern takes with Southern influences, but I'm a fan of their freshly made pastas.
AAA Inspector Notes
Set in the Fan Area Historic District, this spot has a casual elegance and a great menu of seasonal dishes prepared with the freshest local ingredients. Offerings are constantly changing, but some specialties you might see include bourbon-smoked pork belly, house-made pastas, pimento croquettes, local seafood, great duck breast preparations and a fabulous burger.
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