Historic. Guests can dine in the clubby dining room decorated with rich mahogany millwork, historical engravings and silhouettes or choose a table in the lounge overlooking the glorious lower lobby of the grand hotel. The menu offers healthful cuisine from seafood to burgers for lunch and more upscale entrées in the evening. Specialties with local influence include the peanut soup, crab cakes and oyster chowder.
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