Commune

Located in the new ViBe Creative District, this farm-to-table restaurant uses high-quality, sustainable and local ingredients in its dishes and even has its own on-site garden. Seasonal menu items run the gamut from salads to burgers. Sample the deviled eggs, eggs Benedict or sweet potato biscuit bread pudding, and then wash it all down with a great cup of coffee, a homemade soda or a craft brew. Don't miss the pastries—the yogurt cupcakes with seasonal icing flavors are fabulous.