AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Dine indoors in an eclectic country setting or outdoors among the fragrant, colorful flowers and herb gardens. Trying to be completely organic, this restaurant grows its own vegetables in an expansive garden, buys its meats locally and serves only wild fish, not farmed. The menu changes often depending on what is fresh and what the cook feels like preparing. Not very large and with a limited number of tables, reservations are highly suggested, especially for dinner.