Every time I enter this place, I feel a sense of warmth and welcome. I find the tile-topped tables, hand-painted walls in a palette of warm colors, soft, twinkling lights and groups of friends gathered in hushed conversations somehow soothing. Here, patrons enjoy fresh Northwest ingredients incorporated into traditional Mediterranean dishes. Begin with a dish of marinated olives, then decide between the vegetable or lamb tagine. If you're looking for a heartier meal, the paella can't be beat.