The restaurant features Central and Northern Italian cuisine, as well as award-winning Italian vintage wines, all served in an attractive dining room with fresco-painted walls and soft lighting. Walking in, you will feel as if you've been transported to Italy so why not order a classic meal that starts with minestrone soup followed by a pasta course, my favorite being the gnocchi with toasted walnuts. For the secondo, the saltimbocca is excellent and you can't go wrong with cannoli for dessert. During happy hour, weekdays from 3-6:30 p.m., drink specials are offered as well as food choices for $10 and less.
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