AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The restaurant's location can be a bit tricky to find, so plan to arrive early and head to the bar, Bitter/Raw for a quick cocktail. Happy hour features a great list of crudo and charcuterie plates at reasonable prices. Full-size entrées like weather vane scallops with chorizo jam, or a moist venison osso buco are tasty choices, but most diners opt for the smaller tasting dishes of locally sourced meats, produce and organic cheeses so they can try more of the chef's creations. A good meal might include two or three small plates per person at the table, and passing them around allows for a wide selection of nibbles.