AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Another brainchild of Tom Douglas, the restaurant tickles guests' taste buds with creative dishes such as prawn kebabs with curried muscat glaze, smoked leg of lamb with preserved lemon and maybe Greek salad. Freshly griddled pita bread is a good starter, while fresh miniature doughnuts end the meal sweetly. The trendy hot spot can be a bit loud, but it's otherwise comfortable.