It's hard to beat the 360-degree view at the revolving restaurant atop the Space Needle, Seattle's 600-foot-tall iconic symbol. The innovative cuisine focuses on fresh, local ingredients. The creamy razor clam chowder is a must-start, followed by locally sourced oysters on the half shell. Pan seared scallops, wild king salmon and wild mushroom risotto are some popular entrée choices. The elevator ride and Observation Deck visit are complimentary with dinner.